Parla come mangi: Stanley Tucci's Taste: My Life Through Food


Stanley Tucci definitely speaks his food in his autobiography. This book left me salivating, dying to try the dishes that are so beautifully described. Readers will learn about Tucci's life through food, including the childhood dishes his mother made to the dishes he tried while filming abroad. Now I will admit, some of these foods I would not try based on my dietary restrictions, but it's amazing to read about. I loved learning about the differences in food stores in the UK v. the US and how much a difference that can make with the foods one can purchase and the relationships that can be forged with the shopkeepers. It's a shame he doesn't like sweets, but there are a few recipes mentioned that are deliziosa! What I really liked about this book is that Tucci wrote about these foods with such love, such memories! He didn't merely list ingredients, he wrote about them with such passion! It was like reading a Julia Child book! Thank you for your gift of words and your gift of food, Mr. Tucci! This book was the essere la ciliegina sulla torta for my January reads!
Buon Appetito!
⭐⭐⭐⭐⭐

 

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